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Paris–Brest (Pâte à Choux With Praline Crème Mousseline) Recipe

Why It Works Caramelizing the nuts and sugar together infuses the praline with a nutty caramel flavor, while the addition of baking soda makes it...
Food

The Best Way to Stir Fry Chicken

Velveting, a Chinese culinary technique, makes lean meat tender. Here, it’s adapted for home-cooked meals any night of the week.Velveting tenderizes the chicken before...
Food

The Best of 2024 | Love and Olive Oil

Farewell, 2024 (or as I like to call it, 2020 version 4.0). Hard to believe another year has come and gone, and yet here...
Food

The Most Important Groceries You Should Have to Prepare for a Natural Disaster

We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time...
Food

The Magic of Small Joys

Happy New Year, friends! Here we are, standing at the doorway of January, taking our first tentative steps into 2025. If I may offer...
Food

Broccoli Cheddar Chicken Pot Pie

This is the broccoli cheddar chicken pot pie that we all love! The filling is cozy and loaded with melty cheddar, chicken and a...
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